Ingredients
- Servings: 4
- 16 ounces bow tie pasta
- 1 cooked chicken, cut into bite sized pieces or 4 chicken breasts, grilled and cut
- 16 ounces of caesar ranch dressing
- 3/4 cup grated parmesan cheese
- 3 teaspoons minced garlic
- 1 teaspoon basil (optional)
Recipe
- 1 cook pasta, drain and return to pan.
- 2 add caesar ranch, parmeasean, garlic and basil.
- 3 stir in bite-sized pieces of chicken, heat slightly.
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