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Saturday, February 28, 2015

Craving Satisfying Beef Stroganoff!

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • 12 ounces london broil beef or 12 ounces round steaks
  • 8 ounces sour cream
  • 2 tablespoons all-purpose flour
  • 2 teaspoons beef bouillon granules
  • 1/2 cup water
  • 1/4 teaspoon ground black pepper
  • 2 cups sliced fresh mushrooms
  • 1/2 cup yellow onions or 1/2 cup onion
  • 1 garlic clove, minced
  • 2 tablespoons butter or 2 tablespoons margarine
  • 2 cups of hot cooked egg noodles

Recipe

  • 1 trim fat off beef (if any) cut meat into 2 inch pieces.
  • 2 in small bowl stir together sour cream & flour. mix well than stir in bouillon, water, pepper. mix well and set aside.
  • 3 in medium to large skillet stir meat, mushrooms, onion, & garlic in hot butter over medium-heat for about 5 minutes or until desired doneness.
  • 4 drain fat.
  • 5 stir sour cream mix into skillet.
  • 6 cook & stir until thickened & bubbly. let simmer stirring occasionally after bubbling (about a minute or so).
  • 7 serve over or mix into egg noodles.
  • 8 enjoy!

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