Chicken And Rice Casserole

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 2 cups cooked rice
• 2 cups shredded monterey jack cheese
• 1 1/2 cups chopped cooked chicken (if using canned-drain well)
• 1 (12 ounce) can evaporated milk
• 1/2 cup finely chopped red onion
• 2 large eggs, lightly beaten
• 1/4 cup chopped fresh cilantro
• 2 tablespoons butter, melted

Recipe

• 1 preheat oven to 350.
• 2 lightly grease 2qt casserole dish.
• 3 combine rice, cheese, chicken, evaporated milk, onion, eggs, butter,cilanro, in prepared dish stir well.
• 4 bake at 350 for 60-70 minutes or until knife inserted in middle comes out clean.