Ingredients
- 1/4 cup butter
- 4 cups miniature marshmallows
- 5 cups crisp rice cereal
- 1 cup coconut
Recipe
- 1 melt butter; add marshmallows, cook and stir until melted.
- 2 remove from heat.
- 3 add cereal, stir until well coated.
- 4 with buttered hands, shape into 1 inch balls.
- 5 roll in coconut, press gently to coat.
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