Chicken 'n Rice In A Bag (crock Pot)

Total Time: 8 hrs 10 mins Preparation Time: 10 mins Cook Time: 8 hrs

Ingredients

• Servings: 4
• 3 lbs fryer, cut in serving pieces
• 1 cup raw long-grain rice
• 1 (10 1/4 ounce) can condensed cream of chicken soup
• 2/3 cup water
• 1 (1 1/2 ounce) envelope dry onion soup mix

Recipe

• 1 rinse chicken pieces and pat dry; set aside.
• 2 combine rice, cream of chicken soup and water in crock pot.
• 3 stir well to mix in soup.
• 4 place chicken pieces in a see-through roasting bag.
• 5 add onion soup mix and shake the bag to coat the chicken pieces thoroughly.
• 6 puncture 4-6 holes in the bottom of the bag. fold top of bag over chicken and place in crock pot on top of rice.
• 7 cover and cook on low setting for 8-10 hours.
• 8 remove chicken to warm platter. serve with rice.