Ingredients
- Servings: 4
- 4 cups cooked spaghetti
- 2 (15 ounce) cans chili, name brand
- 5 slices cheddar cheese (or american)
Recipe
- 1 cook the spaghetti according to package instructions. drain.
- 2 mix in can of chili.
- 3 pour into 8x8 baking dish.
- 4 top with cheese slices.
- 5 cook at 350 degrees for 10 mins, or until cheese is melted.
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