Blue Cheese Pasta

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 2 cups half-and-half
• 4 tablespoons butter
• 1 head garlic, chopped
• 1 small onion, chopped
• 1/3-1/2 cup crumbled blue cheese
• 1/3-1/2 cup parmesan cheese
• salt and pepper
• 1 lb pasta (i use penne)

Recipe

• 1 while the pasta is boiling: melt butter in sauce pan over med-low.
• 2 add onion and garlic saute about 5 minutes.
• 3 pour in half& half, let heat through.
• 4 wisk in blue and parmesan cheeses.
• 5 salt and pepper to taste.
• 6 sauce will thicken a bit upon standing.
• 7 toss with cooked pasta.