Creamy Spinach Lasagna
Total Time: 1 hr 35 mins
Preparation Time: 15 mins
Cook Time: 1 hr 20 mins
Ingredients
- Servings: 2
- 1 (10 3/4 ounce) can cream of chicken soup
- 15 ounces ricotta cheese
- 4 ounces softened cream cheese
- 1 (12 ounce) package frozen spinach, thawed
- 6 uncooked lasagna noodles
- shredded mozzarella cheese
Recipe
- 1 preheat oven to 350°f.
- 2 lightly grease an 8x8 baking dish.
- 3 combine the soup and ricotta and cream cheese. (if you forget to soften the cream cheese, you can spread it on the lasagna noodles before layering them).
- 4 spread a layer of cheese mixture in bottom of pan.
- 5 then press the uncooked lasagna noodles into this mixture.
- 6 cover with spinach and mozzarella.
- 7 repeat layering.
- 8 bake covered tightly for 1 hour and 20 minutes.
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