Baked Ziti

Total Time: 1 hr 20 mins Preparation Time: 15 mins Cook Time: 1 hr 5 mins

Ingredients

• Servings: 6
• 1 (16 ounce) box ziti pasta
• 3 (14 ounce) cans whole canned tomatoes
• 1 (16 ounce) package extra-sharp cheddar cheese
• salt

Recipe

• 1 add ziti to boiling water and cook for 7 minutes.
• 2 drain in colander and rinse with cold water.
• 3 place 1/3 of the ziti in the bottom of a 10 inch casserole.
• 4 grate 1/3 of the cheddar and spread it over top of the ziti.
• 5 pour all three cans of tomatoes into a bowl, then crush about 1/3 of the tomatoes by hand and put on top the cheese.
• 6 spread 6-7 spoonfuls of the tomato juice over the entire first layer.
• 7 sprinkle salt to taste.
• 8 repeat the ziti, cheese, tomato, tomato juice, salt layering process two more times for a total of three layers.
• 9 bake covered in a 350 degree oven for 1 hour and 5 minutes.