Asparagus Pasta Soup
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 4
- 2 cups penne pasta, cooked
- 6 cups chicken broth
- 4 cups asparagus, chopped
- 1/2 cup parmesan cheese, grated
- 2 tablespoons olive oil
- 3 tablespoons ground sage
- pepper
Recipe
- 1 put broth in pan and bring to boil.
- 2 reduce heat to medium high.
- 3 add asparagus and cook about 8 t0 10 minutes.
- 4 stir in half of parmesan cheese.
- 5 (more if desired).
- 6 meanwhile, cook oil in medium fry pan, add sage.
- 7 heat 2 to 3 minutes.
- 8 add oil, sage and pasta to chicken broth.
- 9 garnish with sprigs of sage and parmesan cheese.
- 10 add pepper to taste.
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