A-m's One Pot Pasta

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 3 1/4 cups pasta, eg farfalle
• 3 cups water
• 2 teaspoons chicken flavoured vegetable stock powder
• 7 ounces basil pesto
• 2 medium tomatoes, chopped
• 15 ounces cannellini beans, cooked
• 1/3 cup parmesan cheese, grated
• ground black pepper, to taste

Recipe

• 1 combine pasta, water and stock powder in a large saucepan.
• 2 bring to a boil.
• 3 cook, stirring frequently, for 8 to 10 minutes or until pasta is tender and broth has reduced to about 1/2 cup; do not drain.
• 4 reduce heat; add pesto.
• 5 cook, stirring frequently, until sauce has reduced slightly.
• 6 stir in tomatoes and beans.
• 7 cook, stirring occasionally, until heated through.
• 8 sprinkle with cheese before serving.
• 9 season with ground black pepper.