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Tuesday, March 31, 2015

Carrie's Famous Stir Fry With Fried Rice

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

  • Servings: 5
  • 2 lbs meat (chicken, steak or lamb)
  • 1/2 green bell pepper
  • 1/2 red bell pepper
  • 1/2 onion, sliced
  • 1 (8 ounce) package sliced mushrooms
  • 1 cup broccoli floret (fresh or frozen)
  • 1/2 cup water chestnut
  • 3 cups minute rice
  • 1 cup soy sauce
  • 1 cup margarine
  • 1 teaspoon garlic salt (divided)
  • 1 teaspoon chinese five spice powder (divided)
  • 1/2 teaspoon onion salt
  • 1/2 cup oil
  • 1 teaspoon oil
  • 1/2 cayenne pepper (if desired)
  • 2 tablespoons sugar, if you use cayenne

Recipe

  • 1 in one large skillet, prepare rice as directed on package.
  • 2 after rice is cooked, add 3/4 to 1 cup of butter; cover and set aside.
  • 3 in separate large skillet in tablespoon oil, brown meat.
  • 4 half way through, add 2 tbsp soy sauce, 1/2 tsp garlic salt, 1/2 tsp onion salt, and 1/2 tsp chinese five spice powder.
  • 5 add sugar and cayenne (if desired). cook 3-5 more minutes.
  • 6 add all vegetables and cover for 3 minutes.
  • 7 uncover and cook about 3 more minutes.
  • 8 turn heat on high to cook rice.
  • 9 mix melted butter in rice. add remaining soy sauce and all remaining spices.
  • 10 also add about 1/2 cup oil.
  • 11 mix all ingredients together.
  • 12 fry for 5 minutes. stir and continue frying for 5 minutes and stirring for about 2 minutes until rice is browned.

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