Carrie's Famous Stir Fry With Fried Rice
Total Time: 45 mins
Preparation Time: 15 mins
Cook Time: 30 mins
Ingredients
- Servings: 5
- 2 lbs meat (chicken, steak or lamb)
- 1/2 green bell pepper
- 1/2 red bell pepper
- 1/2 onion, sliced
- 1 (8 ounce) package sliced mushrooms
- 1 cup broccoli floret (fresh or frozen)
- 1/2 cup water chestnut
- 3 cups minute rice
- 1 cup soy sauce
- 1 cup margarine
- 1 teaspoon garlic salt (divided)
- 1 teaspoon chinese five spice powder (divided)
- 1/2 teaspoon onion salt
- 1/2 cup oil
- 1 teaspoon oil
- 1/2 cayenne pepper (if desired)
- 2 tablespoons sugar, if you use cayenne
Recipe
- 1 in one large skillet, prepare rice as directed on package.
- 2 after rice is cooked, add 3/4 to 1 cup of butter; cover and set aside.
- 3 in separate large skillet in tablespoon oil, brown meat.
- 4 half way through, add 2 tbsp soy sauce, 1/2 tsp garlic salt, 1/2 tsp onion salt, and 1/2 tsp chinese five spice powder.
- 5 add sugar and cayenne (if desired). cook 3-5 more minutes.
- 6 add all vegetables and cover for 3 minutes.
- 7 uncover and cook about 3 more minutes.
- 8 turn heat on high to cook rice.
- 9 mix melted butter in rice. add remaining soy sauce and all remaining spices.
- 10 also add about 1/2 cup oil.
- 11 mix all ingredients together.
- 12 fry for 5 minutes. stir and continue frying for 5 minutes and stirring for about 2 minutes until rice is browned.
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