Chicken Sausage And Lemon Fettuccine

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 package chicken smoked sausage
• 8 ounces fettuccine, uncooked
• 2 tablespoons olive oil
• 2 garlic cloves, minced
• 1 cup cherry tomatoes
• 1 cup frozen peas, thawed and drained
• 1/4 cup lemon juice, fresh
• 2 tablespoons fresh oregano, chopped
• 1/2 cup parmesan cheese, shredded

Recipe

• 1 cut sausage in 1/4" slices and set aside.
• 2 cook pasta according to package directions; drain pasta and keep warm.
• 3 while pasta is cooking, heat olive oil in a large non-stick skillet over medium heat until hot; add sausage and cook, stirring frequently for 4 minutes or until sausage is lightly browned.
• 4 add garlic and cook stirring constantly for 1 minute.
• 5 stir in tomatoes, peas and lemon juice; cook and stir for 2 minutes.
• 6 stir in fettuccine and oregano; toss lightly.
• 7 top with parmesan cheese.