Cheesy Ham Casserole

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 8 ounces angel hair pasta
• 2 teaspoons canola oil
• 1 small onion, chopped
• 1/2 medium green pepper, chopped
• 1/2 bottled minced garlic
• 8 ounces baked ham, diced
• 1 (14 1/2 ounce) can diced tomatoes
• 1 (14 1/2 ounce) can stewed tomatoes
• black pepper
• 4 ounces reduced-fat sharp cheddar cheese, shredded

Recipe

• 1 cook pasta until firm-tender, 4 minutes.
• 2 meanwhile, heat the oil in an extra-deep 12-inch nonstick skillet over med-high heat. add the onion and pepper and saute until vegetables are softened.
• 3 add the garlic and ham and cook until ham starts to brown, 2-3 minute drain the tomatoes well and add to skillet, stirring.
• 4 stir pasta into skillet, add pepper, and cook, uncovered for 2 minutes.
• 5 sprinkle the cheese over the top and cover the skillet, cooking until cheese melts, about 2 minutes.
• 6 uncover the skillet and cook until most of the liquid has evaporated, about 2 minutes more. cut into sections and serve.