Corn & Black Bean Casserole

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 10
• 2 cups frozen corn kernels, cooked
• 1 cup diced red bell pepper
• 1/2 cup sliced green onion
• 1/4 cup fresh cilantro, chopped
• 1 (14 ounce) can black beans, rinsed & drained
• 1/4 cup red wine vinegar
• 1 teaspoon granulated sugar
• 2 teaspoons canola oil
• 1/2 teaspoon garlic powder
• 1/2 teaspoon ground cumin
• 1/2 teaspoon chili powder
• 1/2 teaspoon black pepper
• 1 dash salt

Recipe

• 1 in a medium bowl, combine corn, bell peppers, onions, cilantro, & beans. mix well.
• 2 whisk together remaining ingredients: toss with bean mixture.
• 3 cover & chill at least 1/2 hour.