Company Chicken Noodle Bake

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 8
• 8 ounces lasagna noodles
• 1 (10 1/2 ounce) can cream of chicken soup
• 2/3 cup chicken broth
• 1/2 teaspoon salt
• 1/2 teaspoon poultry seasoning
• 2 (3 ounce) packages cream cheese, softened
• 1 cup cream-style cottage cheese
• 1/2 cup sour cream
• 1/2 cup mayonnaise
• 1/3 cup sliced stuffed green olive
• 1/3 cup chopped onion
• 1/3 cup chopped green pepper
• 1/4 cup minced parsley
• 3 cups diced cooked chicken or 3 cups turkey
• 1 1/2 cups buttered bread crumbs

Recipe

• 1 cook noodles in boiling salt water until tender. rinse in cold water.
• 2 mix the chicken soup, broth, salt and poultry seasoning in a saucepan and heat.
• 3 beat together the cheeses, sour cream and mayonnaise, then stir in the olives, onion, green pepper and parsley.
• 4 place half the noodles in a 9-by-13-inch buttered baking dish. spread with half the cheese mixture, then half the chicken and half the soup. repeat layers and top with buttered bread crumbs.
• 5 bake in a 375°f oven for 30 minutes or until heated through. let stand 10 minutes.