Arroz Con Jocoque (rice With Jack Cheese)

Total Time: 1 hr 40 mins Preparation Time: 10 mins Cook Time: 1 hr 30 mins

Ingredients

• Servings: 6
• 3/4 lb monterey jack cheese
• 3 cups sour cream
• 2 cups green chilies, diced
• 3 cups cooked rice
• 1/2 cup cheddar cheese, shredded

Recipe

• 1 cut jack cheese into strips.
• 2 mix together sour cream and chiles.
• 3 butter 1-1/2 quart casserole dish.
• 4 layer rice, sour cream mixture and cheese strips; repeat finishing with rice on top.
• 5 bake, covered at 350 degrees for 1-1/2 hours.
• 6 during last few minutes of baking, sprinkle with cheddar cheese.