Coconut Curried Chicken
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 3
- 2 cups jasmine rice, steamed
- 2 chicken breasts, chopped
- 1 red bell pepper, cut into strips
- 2 cups mushrooms, sliced
- 2 cups broccoli
- 1/2 cup green onion, chopped
- 1/4 cup mirin (sweet rice wine, can find in asian section of grocery store)
- 2 tablespoons curry paste
- 1 cup coconut milk
- 2 tablespoons honey
Recipe
- 1 fry chicken in large pan until browned.
- 2 add mirin and vegetables, sauté 3 minutes, stirring frequently.
- 3 combine curry paste, coconut milk, and honey.
- 4 add mixture to veggies and heat through.
- 5 serve veggie mixture over rice.
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