Chicken Noodle Hot Dish

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 3 3/4 cups wide egg noodles, uncooked
• 1 (10 3/4 ounce) can condensed cream of chicken soup, undiluted
• 1 3/4 cups whole milk (i'm sure low fat milk will be fine)
• 2 cups chopped cooked chicken
• 10 ounces frozen chopped broccoli, thawed
• 1 tablespoon minced yellow onion
• 1/4 teaspoon garlic powder
• 6 tablespoons grated parmesan cheese
• 1/4 teaspoon ground black pepper

Recipe

• 1 cook noodles according to package directions but less 3 minutes cooking time; drain.
• 2 in a saucepan, mix together soup and milk; stir and cook until hot.
• 3 add remaining ingredients, including noodles; mix.
• 4 spoon mixture into a 2-quart baking dish.
• 5 cover and bake at 350 degrees about 30 minutes or until hot and bubbly.
• 6 sprinkle top with additional parmesan cheese, if desired.