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Tuesday, April 28, 2015

Creamy Curry Tuna Pasta Salad

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • Servings: 8
  • 1/2 cup coleslaw dressing
  • 1 tablespoon mild indian curry paste
  • 1 tablespoon fresh lime juice
  • 4 cups cooked fusilli, cold
  • 2 (170 g) cans albacore solid tuna packed in water, drained and broken into chunks
  • 1/2 cup green onion, sliced
  • 1/2 cup fresh cilantro or 1/2 cup parsley, chopped
  • 1/2 cup slivered almonds, toasted
  • 1/3 cup golden raisin

Recipe

  • 1 whisk dressing with curry paste and lime juice until combined.
  • 2 toss fusilli with tuna, green onions, cilantro, almonds and raisins. add dressing and toss to combine. the salad can be reserved, tightly covered, in refrigerator for up to 1 day.

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