Creamy Curry Tuna Pasta Salad
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 8
- 1/2 cup coleslaw dressing
- 1 tablespoon mild indian curry paste
- 1 tablespoon fresh lime juice
- 4 cups cooked fusilli, cold
- 2 (170 g) cans albacore solid tuna packed in water, drained and broken into chunks
- 1/2 cup green onion, sliced
- 1/2 cup fresh cilantro or 1/2 cup parsley, chopped
- 1/2 cup slivered almonds, toasted
- 1/3 cup golden raisin
Recipe
- 1 whisk dressing with curry paste and lime juice until combined.
- 2 toss fusilli with tuna, green onions, cilantro, almonds and raisins. add dressing and toss to combine. the salad can be reserved, tightly covered, in refrigerator for up to 1 day.
No comments:
Post a Comment