Baked Macaroni And Cheese

Total Time: 21 mins Preparation Time: 20 mins Cook Time: 1 min

Ingredients

• Servings: 4
• 1 lb elbow macaroni
• 12 (14 ounce) cans carnation evaporated milk
• 1 1/2 lbs colby cheese
• 1 onion, minced (optional)

Recipe

• 1 preheat oven to 350 degrees.
• 2 cook elbow macaroni according to directions on box.
• 3 spray casserole dish with cooking spray.
• 4 strain elbow macaroni.
• 5 combine macaroni and onions in a bowl, if using onions.
• 6 in casserole dish, begin layering with macaroni then cheese, beginning with macaroni. use enough cheese in the layers to cover macaroni completely.
• 7 pour evaporated milk over casserole.
• 8 cover and bake for 1hr and 5mins.
• 9 serve hot and enjoy!