Ingredients
- Servings: 4
- 1 1/2 cups basmati rice
- 1 cup shredded coconut
- 1 cup roasted salted cashews
- 1 orange
- salt and pepper
Recipe
- 1 grate and juice the orange.
- 2 put rice into pan and add water to 3cm above rice.
- 3 bring to boil then simmer until cooked about 12-15 minutes.
- 4 when cooked, add grated orange, juice and remaining ingredients.
- 5 toss until well combined.
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