Creamy Dill Noodles (oamc)

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• 3 cups broad egg noodles
• 2 cups milk
• 1/4 cup flour
• 1 pinch salt, to taste
• 1 pinch pepper, to taste
• 1/2 teaspoon dill weed
• 1 tablespoon butter

Recipe

• 1 cook noodles in boiling water for 5-7 minutes until tender but firm and then drain into a colander.
• 2 gradually stir milk into flour until no lumps remain.
• 3 add remaining ingredients and heat until boiling.
• 4 continue stirring until mixture begins to thicken and then remove from heat.
• 5 add noodles to mixture and serve.
• 6 to freeze: let cool and then transfer to freezer container. label and freeze.
• 7 to serve: thaw completely and then bake until heated through. you may have to add a bit of milk to replace some moisture lost in the freezing process.