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Tuesday, February 24, 2015

Chicken And Rice

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

  • Servings: 4
  • 1 1/2 cups rice
  • 2 (10 1/2 ounce) cans chicken broth
  • 1 (10 1/2 ounce) can cream of mushroom soup
  • 15 chicken breast tenders or 6 chicken breast halves
  • poultry seasoning

Recipe

  • 1 in a baking dish or roaster place the rice.
  • 2 place the chicken on top of the rice.
  • 3 sprinkle seasoning over the chicken.
  • 4 mix all soups together in a bowl.
  • 5 carefully pour the soup mixture over the chicken and the rice.
  • 6 cover and bake in a 350 degree oven for about an hour for the tenders and about 2 hours for the breast halves.

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