Bread Machine Dog Biscuits
Total Time: 1 hr 30 mins
Preparation Time: 1 hr
Cook Time: 30 mins
Ingredients
- 3/4 cup beef stock (chicken or veggie work too)
- 1 egg
- 3 tablespoons oil
- 1 cup all-purpose flour
- 1 cup whole wheat flour
- 1/3 cup bulgur wheat or 1/3 cup 7 grain cereal
- 1/3 cup natural bran
- 1/4 cup dry milk
- 1/4 teaspoon garlic powder
- 1 1/2 teaspoons yeast
Recipe
- 1 place ingredients in bread machine according to manufacturer's directions.
- 2 press"dough" cycle or mix and kneed like any other dough.
- 3 prepare cookie sheets by greasing and sprinkling with corn meal.
- 4 when machine beeps, remove dough to lightly floured countertop and with a rolling pin roll dough out to 1/4 inch thickness.
- 5 using dog bone cookie cutter (or any other favorite shape), cup out dog biscuits.
- 6 place on prepared cookie sheet.
- 7 re-roll scraps and repeat till all dough is used up.
- 8 place in warm location and let rise for 30 minutes.
- 9 bake at 325 degrees f for 30 minutes, until brown and no longer soft.
- 10 place on rack to cool and store in an airtight container.
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