Country Chicken And Pasta Bake
Total Time: 55 mins
Preparation Time: 10 mins
Cook Time: 45 mins
Ingredients
- Servings: 6
- 2 cups uncooked radiatore (nugget pasta)
- 3 cups cubed cooked chicken
- 2 (12 ounce) jars chicken gravy
- 1 (1 lb) bag frozen broccoli carrots cauliflower mix
- 1/4-1/2 teaspoon dried thyme, crushed
- 1/4 teaspoon salt
- 1/2 cup herb seasoned stuffing mix
- 2 tablespoons butter or 2 tablespoons margarine, melted
Recipe
- 1 preheat oven to 375°.
- 2 cook pasta according to package directions; drain.
- 3 in a bowl, mix together the pasta and the next 5 ingredients.
- 4 transfer mixture to an ungreased 11x7 baking dish; spread evenly.
- 5 sprinkle with stuffing mix; drizzle with butter.
- 6 cover and bake about 30 minutes or until hot.
No comments:
Post a Comment