Bow Tie Bake

Total Time: 1 hr 5 mins Preparation Time: 20 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 1 lb ground beef
• 1 large onion, chopped
• 1 (8 ounce) can sliced mushrooms, drained
• 1/2 cup chopped green pepper
• salt and pepper
• 1 (16 ounce) package bow tie pasta, cooked and drained
• 1 can condensed tomato soup, undiluted
• 3 cups shredded mozzarella cheese, divided
• 1 can cream of mushroom soup, undiluted

Recipe

• 1 in a skillet, cook beef, onion, mushrooms, green pepper, salt and pepper over medium heat until the meat is no longer pink; drain.
• 2 in a greased 3-quart baking dish, layer half of the pasta, half of the meat mixture, all of the tomato soup and 1 cup of cheese.
• 3 top with the remaining pasta and meat mixture.
• 4 spread evenly with mushroom soup.
• 5 sprinkle with remaining cheese.
• 6 bake uncovered at 350 degrees for 30-45 minutes or until heated thoroughly.