Chicken With Creamy Tomato Sauce

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 2
• 2 boneless skinless chicken breasts, baked and cubed
• 2 garlic cloves, chopped
• 2 cups shell pasta
• 1 (10 ounce) can tomato soup
• 1/4 cup milk
• 1/4 cup cheddar cheese, shredded
• 1/4 teaspoon fresh black pepper
• 2 tablespoons olive oil

Recipe

• 1 boil water for pasta, cook as directed on package.
• 2 heat olive oil in pan over medium heat. add garlic, cook 2 minutes.
• 3 add cubed chicken, and pepper. cook until chicken is heated through, but don't burn the garlic. about 5 minutes.
• 4 add tomato soup and milk. turn down to low, simmer 5 minutes.
• 5 add cheese, melt through.
• 6 toss cooked hot pasta with sauce.