Cheesy Chicken Macaroni

Total Time: 45 mins Preparation Time: 25 mins Cook Time: 20 mins

Ingredients

• Servings: 8
• 1 1/2 lbs boneless skinless chicken breasts
• 2 cups cooked whole wheat elbow macaroni
• 3/4 cup light sour cream
• 1 (10 3/4 ounce) can healthy request cream of chicken soup
• 12 ounces shredded colby cheese
• 1/8 teaspoon dry mustard
• 1 tablespoon spoon garlic powder
• 1 tablespoon spoon onion powder
• 1 teaspoon ground red pepper
• 2 tablespoons spoon melted butter

Recipe

• 1 boil chicken, cool, then shred. set aside.
• 2 boil noodles and place in large mixing bowl.
• 3 mix in one can cream of chicken soup and the cup of lite sour cream.
• 4 add all the spices to the macaroni mixture.
• 5 stir in shredded chicken and cheese, reserving some cheese for top.
• 6 pour in prepared 9x13 casserole dish. top with cheese and pour the melted butter on top.
• 7 cover with foil and bake at around 300 degrees for 20 minute or long enough to heat through and melt cheese.