Chicken Spaghetti
Total Time: 9 hrs 30 mins
Preparation Time: 30 mins
Cook Time: 9 hrs
Ingredients
- Servings: 10
- 1 (3 -4 lb) whole chickens
- 1/2 lb spaghetti
- 1 onion, chopped
- 1 cup celery, chopped
- 6 tablespoons butter
- 1/4 lb sliced mushrooms
- 6 tablespoons flour
- 1 quart chicken broth
- 1 tablespoon seasoning salt
- 1/2 lb shredded cheddar cheese
Recipe
- 1 rinse chicken and remove any parts from cavity. pat dry and season with salt and pepper. cook in crock pot for 8 hours. let cool and debone chicken and set aside (or use store bought rotisserie chicken).
- 2 cook spaghetti leaving slightly under done and set aside.
- 3 melt butter and saute onion and celery. add mushrooms after about 5 minutes. whisk in flour, this will make a very thick mixture. cook flour mixture for a few minutes to slightly brown the flour. whisk in chicken broth.
- 4 combine spaghetti, chicken, seasoned salt and 1/2 of the cheese.
- 5 place in 3 quart casserole dish. top with remaining cheese and bake at 350 for 45 minute to an hour, depending on how done you like your cheese.
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