Chicken Spaghetti A La Grandma Key
Total Time: 1 hr 20 mins
Preparation Time: 20 mins
Cook Time: 1 hr
Ingredients
- Servings: 8
- 1 large chicken
- 1 teaspoon garlic salt
- 12 ounces linguine (i know - doesn't match the title - go figure)
- 2 cans cream of chicken soup
- 1 small onion
- 1 small green pepper
- 1/2 cup celery, chopped
- 1/4 cup pimiento
- 1 cup american cheese
- 2 tablespoons margarine
Recipe
- 1 boil chicken in 3 qrts water til tender.
- 2 remove chicken, cool, bone, and cut in small bite size pieces.
- 3 cook spaghetti in chicken broth with the garlic salt until tender.
- 4 meanwhile, saute finely chopped onion, green pepper and celery in 2 tbsp margarine til tender.
- 5 add to cooked spaghetti.
- 6 stir soup, chicken, milk, 2/3 of cubed cheese and pimento into spaghetti.
- 7 place mixture in a large baking dish and put rest of cheese (shredded) on top.
- 8 cook in 350 degree oven til bubbly (about 20-30 minutes).
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