Chicken Coleslaw Pasta Salad

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 150 g spiral pasta
• 3 cups finely shredded green cabbage
• 2 cups skinless cooked chicken
• 1 red capsicum, seeded and thinly sliced
• 1 green capsicum, seeded and thinly sliced
• 1 small red onion, thinly sliced
• 1 carrot, peeled and grated
• 1 celery rib, finely chopped
• 1 small cucumber, peeled and finely diced
• 1/2 cup mayonnaise
• 2 tablespoons coarse grain mustard
• 2 tablespoons red wine vinegar

Recipe

• 1 cook the pasta according to package directions, drain then rinse under cold water. transfer to a large bowl and allow to cool.
• 2 add the cabbage, chicken, capsicum onion, carrot, celery and cucumber to the pasta and mix well.
• 3 combine the mayonnaise, mustard and vinegar seasoning with salt and pepper to taste. add to the salad tossing well. chill.