Chicken Asparagus Lasagna

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• 9 lasagna noodles, cooked
• 3 cups cooked chicken, cubed
• 2 cups steamed asparagus
• 16 ounces shredded mozzarella cheese
• 15 ounces bertolli alfredo sauce

Recipe

• 1 cook 9 slices of lasagna pasta according to cooking directions on box. brown 3 cups of cubed chicken till done. steam 2 cups of asparagus. in a 9 x 13 inch glass pan place 3 slices of lasagna on the bottom. spread half the jar of alfredo sauce over lasagna. sprinkle 1 1/2 cups of chicken over alfredo sauce. spread 1 cup of asparagus over alfredo sauce. then sprinkle 1/3 of mozzarella cheese over the chicken and asparagus. place 3 more slices of lasagne over previous layer. spread remaining half of jar of alfredo sauce over lasagna, sprinkle remaining 1 1/2 cup of chicken and 1 cup of asparagus over alfredo sauce, top with 1/3 cheese. then place remaining 3 slices of lasagna on top. sprinkle remaining 1/3 mozzarella cheese over lasagna. bake in oven for 15-20 min to heat thoroughly and melt cheese.