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Wednesday, March 18, 2015

Cheddar Spirals

Total Time: 2 hrs 50 mins Preparation Time: 20 mins Cook Time: 2 hrs 30 mins

Ingredients

  • Servings: 12
  • 1 (16 ounce) package spiral shaped pasta
  • 2 cups half-and-half cream
  • 1 (10 3/4 ounce) can condensed cheddar cheese soup
  • 1/2 cup butter, melted
  • 4 cups shredded cheddar cheese

Recipe

  • 1 cook pasta according to package directions; drain. in a 5-qt. slow cooker, combine the cream, soup and butter until smooth; stir in the cheese and pasta. cover and cook on low for 2-1/2 hours or until cheese is melted.

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