20 Minute Spanish Rice
Total Time: 25 mins
Preparation Time: 5 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 2 cups chicken stock
- 1 cup long grain rice, uncooked
- 1 (1 1/4 ounce) packet taco seasoning
- 1/3 cup salsa
- 1/3 cup corn kernel
- 1/3 cup black beans
Recipe
- 1 boil the chicken stock and taco seasoning in a medium pot.
- 2 once mixture comes to a boil add the rice, salsa, corn and beans (or peas if you prefer; stir a bit.
- 3 turn heat to low and cover pot.
- 4 allow to cook on low, undisturbed, for 20 minutes.
- 5 after 20 minutes are up, toss the rice a bit, and serve!
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