Creamy Basil & Tomato Pasta

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 3 cups tomatoes, chopped
• 1 (8 ounce) package philadelphia cream cheese, cubed
• 1/4 cup kraft special collection sun-dried tomato vinaigrette dressing
• 1/2 cup fresh basil, chopped
• 1 (16 ounce) package linguine
• 1/2 cup toasted pine nuts

Recipe

• 1 toss tomatoes with cream cheese cubes, fresh basil and dressing. cover and refrigerate at least 2 hours.
• 2 cook pasta according to package directions. drain. place in large bowl.
• 3 add tomato mixture and pine nuts while pasta is still warm. toss lightly.