Cindy's Cornbread Casserole

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• 1 (15 ounce) can corn, drained
• 1 (15 ounce) can creamed corn
• 1 (8 1/2 ounce) package jiffy cornbread mix
• 1 egg
• 1/2 cup sour cream
• 1/2 cup cheddar cheese, shredded
• 1/4 cup margarine

Recipe

• 1 preheat oven to 375.
• 2 while preheating, place butter in 8x8 baking dish to melt.
• 3 mix ingredients and pour in baking dish with melted butter.
• 4 bake 30 minutes or until top is crusty.
• 5 for a 9x13 dish, double recipe.