Chicken Spaghetti

Total Time: 50 mins Preparation Time: 5 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 1 whole chicken, cut into parts
• 10 3/4 ounces cream of mushroom soup
• 10 3/4 ounces cream of celery soup
• 10 3/4 ounces cream of chicken soup
• 12 ounces elbow macaroni

Recipe

• 1 cover chicken parts with water and boil until chicken is tender. remove chicken from the broth and set aside until cool. once cool, remove fat and remove chicken from bones and cut into bite sized pieces.
• 2 add enough water to the chicken broth to cook the macaroni. bring broth to a boil and add macaroni. cook until tender and drain.
• 3 combine chicken, macaroni and cream soups and and heat until piping hot.
• 4 serve immediately.