Basic Blue Cheese Pasta Sauce

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 2
• 1/2 cup chicken stock
• 1/2 cup whipping cream
• 2 tablespoons crumbled blue cheese
• 2 tablespoons freshly grated parmesan cheese

Recipe

• 1 combine all ingredients in a saucepan and heat on medium.
• 2 let thicken slightly and make sure cheeses are melted.
• 3 add fresh herbs, minced, of your choice-- in any amount you wish-- if desired.
• 4 you may not want to add salt depending on the saltiness of your stock, but freshly ground pepper is nice.
• 5 use pepper if you can find it.
• 6 serve over pasta or gnocchi.