Chakery (dessert From Gabon)

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 8
• 1 pint vanilla yogurt
• 8 ounces sour cream
• 12 ounces evaporated milk
• 20 ounces crushed pineapple
• 1 dash nutmeg
• 1/2 teaspoon vanilla
• 2 cups couscous

Recipe

• 1 mix all the ingredients except the couscous together to make the sauce.
• 2 cook the couscous separately with water as directed on the package. serve chakery sauce over couscous and enjoy!