Creamy Oatmeal Soup
Total Time: 20 mins
Preparation Time: 5 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 1/2 cup rolled oats
- 1 tablespoon oil
- 1 medium onion, chopped
- 1 garlic clove, minced
- 1 1/2 cups stock
- 1 1/2 cups chopped tomatoes
- 3/4 cup milk or 3/4 cup soymilk
- 1 tablespoon soy sauce
- 1/4-1/2 teaspoon salt
- pepper
Recipe
- 1 in a heavy, dry saucepan, toast the oats over medium heat until they are medium brown. watch carefully and stir often! remove from heat and set aside.
- 2 in a saucepan, heat the oil and saute the onion and garlic until soft. add the stock , oatmeal and tomatoes. bring to a boil over medium heat. cover reduce heat to simmer for 5 minutes or so.
- 3 add the milk, soy sauce and salt. taste and add a bit of pepper if you like.
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