Baked Rigatoni
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 16 ounces rigatoni pasta
- 3 tablespoons butter, divided
- 8 ounces mozzarella cheese, diced
- 1 (28 ounce) can spaghetti sauce
- 1 cup diced ham or 1 cup meatballs
- 3/4 cup grated parmesan cheese
Recipe
- 1 cook pasta.
- 2 drain.
- 3 arrange in a 2 1/2 qt casserole.
- 4 add 2 tbsp of the butter, mozzarella cheese, sauce and meatballs or ham.
- 5 mix thoroughly.
- 6 sprinkle with parmesan.
- 7 dot with remaining butter.
- 8 bake at 350 for 15 minutes til heated through.
- 9 broil for 5 minutes to brown the cheese lightly.
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