pages

Translate

Wednesday, June 10, 2015

Chilled Oriental Chicken Pasta Salad

Total Time: 1 hr 5 mins Preparation Time: 45 mins Cook Time: 20 mins

Ingredients

  • Servings: 6
  • 1 lb of your favorite pasta, cooked per package diections and drained (you can also use linguine for this one. yum)
  • 1 1/2-2 lbs boneless skinless chicken breasts, cooked and cut into 1 inch cubes
  • 2 cups frozen baby peas, thawed
  • 1 carrot, peeled and sliced
  • 1 red bell pepper, cored and cut into julienne strips
  • 4 green onions, chopped
  • 1/2 cup light soy sauce
  • 1/4 cup canola oil
  • 1/4 cup rice wine vinegar
  • 2 tablespoons sesame oil
  • 1 tablespoon garlic, minced
  • 2 tablespoons dark brown sugar
  • 1 tablespoon fresh ginger, grated
  • 2 drops hot chili oil
  • 2 tablespoons sesame seeds

Recipe

  • 1 in a large bowl, combine the cooked pasta, cooked chicken, peas, carrots, red bell pepper and green onion.
  • 2 in a small bowl, whisk the soy sauce, canola oil, rice wine vinegar, sesame oil, garlic, brown sugar, ginger and chili oil.
  • 3 pour over chicken pasta mixture and toss to combine.
  • 4 sprinkle on the sesame seeds.
  • 5 cover and refrigerate 2 hours before serving.

No comments:

Post a Comment