Breakfast Casserole

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 6 beaten eggs
• 2 2/3 cups evaporated milk
• 1 tablespoon brown sugar
• 1/2 teaspoon paprika
• 1 tablespoon minced onion
• 1/2 teaspoon dry mustard
• 2 teaspoons worcestershire sauce
• 1/4 teaspoon pepper
• 1/2 teaspoon red pepper
• 1/2 teaspoon salt
• 8 ounces grated cheddar cheese
• 1 lb hot sausage
• 1 lb mild sausage
• 8 slices bread, crust removed

Recipe

• 1 cook & drain sausages.
• 2 mix all ingredients, except sausage, bread, & cheese.
• 3 butter a 3-quart casserole dish & layer bread, sausage, & 1 1/2 cups cheese in dish.
• 4 cover with liquid mixture.
• 5 top with remaining cheese.
• 6 refrigerate overnight.
• 7 take out 1 hour prior to cooking.
• 8 bake 1 hour at 350°f.
• 9 let stand 15 minutes before serving.