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Thursday, June 11, 2015

Busy Day Chicken Rice Casserole

Total Time: 2 hrs 10 mins Preparation Time: 10 mins Cook Time: 2 hrs

Ingredients

  • Servings: 6
  • 1 (10 3/4 ounce) can condensed cream of mushroom soup
  • 1 (10 3/4 ounce) can condensed cream of celery soup
  • 1 cup water
  • 1 cup uncooked rice
  • 1 pinch garlic powder
  • ground black pepper
  • 1 (1 ounce) package dry onion soup mix
  • 6 boneless skinless chicken breast halves

Recipe

  • 1 preheat oven to 325 degrees f.
  • 2 in a large bowl combine the mushroom soup, celery soup, water, rice, mushrooms, garlic powder and black pepper. mix all together.
  • 3 pour mixture into a 9x13 inch baking dish and spread on bottom.
  • 4 lay chicken pieces over soup mixture and sprinkle dry onion soup mix over all.
  • 5 cover tightly with aluminum foil and bake in the preheated oven for 1 to 1 1/2 hours or until chicken is cooked through and no longer pink inside.

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