Creamy Baked Gouda Macaroni

Total Time: 40 mins Preparation Time: 5 mins Cook Time: 35 mins

Ingredients

• 1 (10 2/3 ounce) can cream of chicken soup
• 1 cup milk
• 1 tablespoon chopped chives
• 1/2 teaspoon dry mustard
• 1/4 teaspoon hot pepper sauce
• 2 cups elbow macaroni
• 1 1/2 cups gouda cheese, cut into 1/2-inch cubes, about 8 oz.
• 2 tablespoons buttered bread crumbs

Recipe

• 1 preheat oven to 400 degrees.
• 2 cook macaroni according to package directions; drain.
• 3 in 2-quart casserole dish, combine soup, milk, chives, mustard, and hot pepper sauce.
• 4 stir in macaroni and cheese. sprinkle with bread crumbs.
• 5 bake 25 minutes or until hot and bubbly.