Creamy Pasta With Sun-dried Tomatoes

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 1/2 cup butter
• 1/2 cup flour
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 2 (14 1/2 ounce) cans chicken broth
• 1 1/2 cups milk
• 1/4 teaspoon garlic
• 1 tablespoon basil
• 1/2 cup mozzarella cheese
• 1 lb chicken
• 1 cup sliced sun-dried tomato
• 1 (1 lb) box angel hair pasta

Recipe

• 1 preheat oven to 375 degrees.
• 2 melt butter in a large saucepan. then stir in flour, salt, pepper until smooth and bubbly.
• 3 remove from heat mommentarily and stir in chicken broth, milk, garlic, and basil.
• 4 return to stovetop and bring it to a boil; boil for one minute.
• 5 stir in mozzarella cheese until melted.
• 6 place uncooked chicken in a large glass baking pan. pour the sauce overtop.
• 7 drop in sun-dried tomatoes. [if you want to make your own, try " sun-dried " tomatoes, posted by kathy228. they are absolutely delicious.].
• 8 cover the dish and place in the oven for one hour.
• 9 cook your pasta according to the package directions.
• 10 serve topped with the sauce.