Baked Ziti With Spinach And Cheese

Total Time: 1 hr 10 mins Preparation Time: 45 mins Cook Time: 25 mins

Ingredients

• Servings: 8
• 2 (10 ounce) packages frozen chopped spinach
• 3 eggs, beaten
• 15 ounces ricotta cheese
• 1/4 teaspoon pepper
• 2/3 cup grated parmesan cheese
• 16 ounces ziti pasta, pasta-cooked
• 27 1/2 ounces pasta sauce
• 2 teaspoons oregano
• 12 ounces shredded mozzarella cheese

Recipe

• 1 cook spinach as package directs, drain, cool and squeeze out well.
• 2 add eggs, ricotta cheese, parm. cheese, and pepper. mix well and set aside.
• 3 combine cooked ziti with sauce and oregano. place 1/2 ziti miture in lightly greased 13x9 baking dish, layered with cheese and spinach mixture. add remaining ziti.
• 4 cover with tin foil and bake at 375 degrees for 25 minute or until bubbly.