Creamy Pasta With Greens
Total Time: 18 mins
Preparation Time: 8 mins
Cook Time: 10 mins
Ingredients
- Servings: 4
- 1 lb pasta
- 4 cups kale or 4 cups spinach, tightly packed
- 4 tablespoons water
- 2 cups cottage cheese
- 4 garlic cloves
- 4 tablespoons walnuts, chopped
- salt & pepper
Recipe
- 1 begin to cook pasta according to package directions.
- 2 mainwhile finely chop your greens, and add them to a skillet on medium-high heat along with the water. cover, and cook until has wilted but still bright green, 3-5 minutes. turn off the heat and stir in the cottage cheese and garlic.
- 3 when the pasta is done, drain an toss with the kale mixture. sprinkle with walnuts and season to taste.
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