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Monday, June 8, 2015

Chicken Lasagna

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

  • Servings: 6
  • 3 ounces hollandaise sauce mix
  • 1/2 cup butter
  • 2 cups whole milk
  • 2 cups finely chopped onions
  • 3 cups sliced mushrooms
  • 8 cookes lasagna noodles
  • 1 lb skinless chicken breast, cooked, cubed
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
  • 2 (10 1/2 ounce) cans cut asparagus
  • 2 cups shredded cheddar cheese
  • 1 cup parmesan cheese
  • 1/4 teaspoon basil
  • 1/4 teaspoon oregano

Recipe

  • 1 make the hollandaise sauce mix.
  • 2 coat a large skillet with cooking spray.
  • 3 stir onions & mushrooms over medium high heat until onions are translucent. set aside.
  • 4 preheat oven to 350 degrees.
  • 5 coat a 13 x 9 in baking pan with cooking sprat.
  • 6 spread 1/2 cup of sauce in pan.
  • 7 layer 4 lasagna noodles, chicken, salt, pepper, muchrooms, and onions, remaining sauce, asparagus, 2 cups cheese and remaining noodles.
  • 8 top with remaining cheese, basil, and oregano.
  • 9 bake uncovered 35-40 minutes.

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